The Orlando Sentinel has released the winners of their 18th annual Foodie Awards and Walt Disney World venues received nearly all of these honors. The honorees are chosen both by the publication’s readers, as well as Food Editor Heather McPherson.
Victoria & Albert’s was chosen as best hotel restaurant by the critic, plus as a runner-up in the romantic category by the critic and the readers.
Hoop-Dee-Doo Musical Revue was chosen by McPherson as the Critic’s Choice for best dinner show.
Other Disney winners include:
- Best African Restaurant: Boma – Flavors of Africa
- Best Theme Park Restaurant: Be Our Guest
- Best Theme Park Restaurant (Critic’s Choice): Monsieur Paul
- Best Spanish Restaurant (Critic’s Choice): Capa (at the Four Seasons)
- Also on the list, but off Disney property: Best Dinner Show: Medieval Times (Readers’ Choice)
News source: Orlando Sentinel



