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Victoria & Albert’s given 17th AAA five-diamond distinction

For the 17th year in a row, Victoria & Albert’s restaurant at Walt Disney World’s Grand Floridian Resort & Spa has been named a AAA five-diamond establishment.

Among the 64 restaurants that received this distinction this year, there were two other Florida venues. These include Palme d’Or at the Biltmore Hotel in Coral Gables and Salt at Amelia Island’s Ritz-Carlton.

Victoria & Albert’s offers a variety of dining options, including a seven-course menu ($185, $250 with wine pairings), a 10-course menu ($235, $340 with wine pairings), the Queen Victoria Room (10 courses with wine pairings – $340), and the Chef’s Table ($250).

AAA inspectors rate the restaurants on food quality, customer service, and the atmosphere. These reviews are used by a panel of experts to determine the honorees.

News source: News 6

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Leah grew up in a little farming town in Illinois, right on the Mississippi River. Her Chicago-born husband, David, left the city for her, and they're now raising their three children (Jacob, Jonah and Lydia) just 12 miles from her hometown. As the Senior Editor of the DIS (, Leah spends a lot of time writing about, reading about, and discussing Disney. So, it should come as no surprise that one of her family's favorite ways to spend time is going to Walt Disney World and traveling on Disney Cruise Line. She also enjoys shopping, watching movies with her husband and doing crafts with and for her kids.


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