The Best Sandwich I’ve Ever Had at Walt Disney World
I recently had what I deem to be the very best sandwich on Walt Disney World property. While I could easily justify keeping this information to myself, at my core […]
REVIEW: The Citrus Shortcake at EPCOT’s Flower & Garden Festival
Lovers of citrus-flavored everything, unite! We have several items to try at this year’s Taste of EPCOT International Flower & Garden Festival, and a stop by The Citrus Blossom Outdoor […]
Disney Resort Quick Service Dining Location Temporarily Extends Hours
The Mara, the quick service dining location at Disney’s Animal Kingdom Lodge, will be open during dinner hours during the month of April. In what is likely a response to […]
Disney World Luxuries Worth Splurging On
My family decided to cancel our Thanksgiving trip back in June. We recently got together for a socially distanced backyard barbecue and my aunt quickly called out how we would […]
Saturday Snacks: Let’s Make EPCOT’s Corn and Cheese Arepas!
Dear friends, I’d like to submit our latest installment in the bread-and-cheese-is-all-you-need category. Well, bread and cheese and chocolate, that is. Today, I give you EPCOT’s Corn and Cheese Arepas. […]
Your Disney Must-eat List: the House Fromage Board at Topolino’s Terrace
Everywhere you turn at Walt Disney World, there’s another food or snack option to enjoy. You watch podcasts that suggest what to eat or what not to, you read articles […]
Saturday Snacks: Recreating the Chocolate Crinkle Cookie from Epcot’s Holiday Cookie Stroll
I’ve been eating cookies lately like it’s my JOB. I don’t know what happened, but as soon as this period of self-isolation began, a switch inside my head got flipped, […]
Disney Recipes Can Bring a Little Magic to Your Kitchen
With all of the closures and cancellations happening during this global Coronavirus pandemic, we thought it might be a good time to pull up some Disney recipes from some of […]
Let’s Unpack Our Plant-Based Feelings
When it comes to making food choices, I am pretty easy to please. I like meat dishes, seafood, vegetarian, and even the odd vegan sampling. Basically, aside from a slight […]
Chef John State of Disneyland Culinary Team Talks About New Plant-Based Menu Options
Television and radio personality, Ryan Seacrest, recently had the chance to talk to Disneyland Culinary Director, John State, about the recently announced new plant-based menu options now available at Walt Disney World and coming to […]
