It’s Asian American Pacific Islander Heritage Month, and the Disney Parks are already bustling with a celebration of culture. Both the Disneyland Resort and the Walt Disney World Resort are already offering photo opportunities to honor the occasion, but the fun doesn’t end there. Here are a few dining locations in Disney Springs where you can try a special dish this month without the need for a theme park ticket to enjoy!
- Lychee Mousse – Lychee mousse, brown sugar-coconut filling, and white chocolate shell
- Mango Lassi Ganache Square – Mango, yogurt, and cardamom covered in dark 65% chocolate
- Tokyo Sushi Combo – California rolls and Nigiri
- Korean Style Pork Belly Bulgogi – Marinated in a rich bulgogi-style blend, slow-smoked and tossed in soy-ginger BBQ sauce, served with jasmine rice and tender steamed baby bok choy and topped with sesame seeds and scallions
- Toasted Coconut Cheesecake – Creamy condensed coconut milk, toasted coconut and perfectly roasted macadamia nuts.
- HaleKulani – Bourbon, pineapple and orange juice served with grenadine and Angostura bitters
- Build Your Own Bowl – Pick your base, your sauce and upgrade to spam fried rice
- Big Island Splash Cocktail – Tequila, strawberry puree, watermelon schnapps, lychee, lime juice and a watermelon energy drink
- Matcha & Raspberry Tea Cake – Ceremonial-grade matcha and fresh raspberries, finished with a rose water glaze and adorned with edible gold dust
- Eclectic sushi menu featuring Spicy Tuna, Golden Spider rolls and more
- Cranberry Hibiscus – Fanta Kolita, Minute Maid Lemonade and hibiscus syrup, topped with cranberry hibiscus foam, edible glitter and candied hibiscus
- Dock of the Bay – Empress Gin, Aperol, Prosecco and lemon juice
Let us know your favorite APPI stop during May, and if you have had your photo snapped with He Hei yet!
