There are some delicious-looking changes happening at Magic Kingdom! Disney Eats has shared a look at eight new menu items at three table-service restaurants, including some interesting additions to the prix fixe menu at Be Our Guest Restaurant.
Be Our Guest, The Plaza Restaurant, and Tony’s Town Square Restaurant are all featured in Disney’s latest food update. From Beef Bourguignon and Lobster Macaroni au Gratin to a Steamboat Willie-inspired milkshake, there’s quite a bit to check out. And judging by the photos Disney shared, some of these dishes look pretty tempting!
Here’s what’s new at each restaurant, along with Disney’s official descriptions.
Be Our Guest Restaurant
Three new options have been added to the prix fixe menu at Be Our Guest Restaurant, located inside Beast’s Castle in Fantasyland. Guests dining here pay a set price for their meal, rather than ordering each dish separately.
The current prix fixe pricing is:
- Adults (ages 10 and up): $72 per person, plus tax and gratuity
- Children (ages 3-9): $43 per person, plus tax and gratuity
Here are the new dishes Disney has highlighted:
Beef Bourguignon en Croute: slow cooked in red wine, with potatoes, root vegetables, smoked bacon, and bone marrow
Truffle Pomme Frites: Parmesan cheese and black garlic-truffle aioli
Lobster Macaroni au Gratin: with sauce Mornay
If you’ve been thinking about booking a meal at Be Our Guest, these new menu additions offer a few more choices to consider. The Beef Bourguignon looks fabulous, and I’m definitely curious about that Lobster Macaroni au Gratin.
The Plaza Restaurant
Over on Main Street, U.S.A., The Plaza Restaurant has two new offerings, including a milkshake inspired by one of Mickey Mouse’s most famous animated appearances.
Steamboat Willie Milk Shake: Hand-dipped cookies ‘n cream ice cream topped with whipped cream, cookies and cream churros, sugar cookie, and a cherry | $13
Chilled Shrimp Wedge Salad: Hard-boiled egg, avocado purée, tomatoes, cracked pepper, Thousand Island dressing | $23
That Steamboat Willie Milk Shake is quite a dessert! Between the cookies-and-cream churros, whipped cream, and a sugar cookie, there’s a lot going on in that glass.
Tony’s Town Square Restaurant
Tony’s Town Square Restaurant is also getting three new dishes, including a plant-based option. The Italian restaurant sits near the entrance to Magic Kingdom and takes its inspiration from Disney’s Lady and the Tramp.
Insalata della Casa: Greens, radicchio, tomatoes, cucumber, pepperoncini, tossed in balsamic vinaigrette | $12
Lasagna alla Bolognese: Meat sauce layered with mozzarella, ricotta, parmesan, pecorino Romano | $35
Eggplant Parmigiana (Plant-based): Lightly breaded eggplant baked in Tony’s Marinara Sauce with plant-based mozzarella served with spaghetti | $32
It’s always nice to see restaurants at Walt Disney World refreshing their menus, especially when there are several new choices to consider. Whether you’ve already got a dining reservation or you’re still deciding where to eat during your next Magic Kingdom visit, these additions are worth a look.
Which of these new dishes would you try first?
