Saturday Snacks Articles and News Stories
Saturday Snacks: Let’s Make Disneyland’s Strawberry Twists!
Happy weekend, friends! Disneyland and Disney California Adventure reopened yesterday, and things just seem a little brighter on the Disney side of things, don’t they? It’s amazing when you stop to think that the parks were closed for over a year. I can’t express how very excited I am for the cast members and guests … Saturday Snacks: Let’s Make Disneyland’s Strawberry Twists!
Saturday Snacks: Let’s *Attempt to Make* Pizzafari’s Children’s Dessert Pizza!
Sometimes a recipe, like moments in life, doesn’t quite turned out as you planned. Sometimes things seem so good in theory, but when it comes to practical application, something zigs when you thought it was going to zag. And you might not even fully know where whatever went wrong, went wrong. It doesn’t mean that … Saturday Snacks: Let’s *Attempt to Make* Pizzafari’s Children’s Dessert Pizza!
Saturday Snacks: Let’s Make Penny’s Poppyseed Muffins from Disney’s Yacht and Beach Club!
Sometimes all you need on a Saturday morning is a muffin; somewhat sweet, and very simple. Even though my natural inclination is to lean toward having a cupcake over a muffin (even for a weekend breakfast), I know that muffins might be more of an appropriate morning-time snack. It’s been a while since we’ve made … Saturday Snacks: Let’s Make Penny’s Poppyseed Muffins from Disney’s Yacht and Beach Club!
Saturday Snacks: Let’s Bake Up Ghirardelli’s Classic Brownies!
There was a time in my early twenties when, if you asked me what my favorite food was, I would have told you brownie batter. Not baked brownies, mind you, brownie batter. Yep. Don’t get me wrong; I loved (and still do) a good brownie, but there’s just something about brownie batter, isn’t there? Round … Saturday Snacks: Let’s Bake Up Ghirardelli’s Classic Brownies!
Saturday Snacks: Let’s Make Via Napoli’s Classic Zeppole di Ricotta!
Happy Saturday, everyone! Today, we’re turning our Disney snack-loving hearts toward a classic recipe from a time-honored Walt Disney World fan favorite dining location: EPCOT‘s Via Napoli. We’ll be grabbing cooking oil by the truckload and frying up a sweet snack to top all fried sweet snacks: Via Napoli’s Zeppole di Ricotta. These delightful, diminutive … Saturday Snacks: Let’s Make Via Napoli’s Classic Zeppole di Ricotta!
Saturday Snacks: Let’s Make Turf Club Bar and Grill’s Decadent Chocolate Torte!
Sometimes, at the end of certain special weeks, you and I need to simply make something over-the-top chocolatey and take a fork to it. Friends, I find myself at the end of such a week, and, in the chance that you find yourself at the end of one, too, this recipe’s for you. It’s with … Saturday Snacks: Let’s Make Turf Club Bar and Grill’s Decadent Chocolate Torte!
Saturday Snacks: Let’s Make Raglan Road’s Amazing Bread and Butter Pudding!
Top o’ the morning to you, Saturday Snacks friends! I hope that your day has started off well, and, with a little luck o’ the Irish, I’m hoping that it gets even better! Not only is it just a few days after St. Patrick’s Day, today is also International Happiness Day and the first day … Saturday Snacks: Let’s Make Raglan Road’s Amazing Bread and Butter Pudding!
Saturday Snacks: Let’s Make Disney California Adventure’s Watsonville Strawberry Pie Tarts!
Hello friends, and welcome to the weekend! With all of the exciting news regarding Disneyland and Disney California Adventure and their not-too-far-away re-openings, it’s understandable that I have them on my mind today. Right about this time during normal years, Disney California Adventure would be hosting the Disney California Adventure Food & Wine Festival. Since … Saturday Snacks: Let’s Make Disney California Adventure’s Watsonville Strawberry Pie Tarts!
Saturday Snacks: Whipping Up Ratatouille-inspired Cherry Cheesecakes!
Happy Saturday, friends! We made it! Virtual high-fives all around! Today’s snack is the perfect thing to help usher in the weekend. It’s sweet, it’s simple, and it involves the classic combination of chocolate, cream cheese, and cherries. Today’s recipe comes from the little treasure trove that is Ratatouille: What’s Cooking? (A Cookbook for Kids). … Saturday Snacks: Whipping Up Ratatouille-inspired Cherry Cheesecakes!
Saturday Snacks: Making EPCOT Flower & Garden Festival’s Warm Berry Buckle!
Happy weekend, friends! It seems only fitting with the Taste of EPCOT International Flower & Garden Festival starting this Wednesday that we re-create a classic recipe from the festival. Classic in the sense that it is not being offered, and classic in the sense that it is filled with tons of berries and a lovely … Saturday Snacks: Making EPCOT Flower & Garden Festival’s Warm Berry Buckle!
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