Disney Articles and News

Two more of Walt Disney World’s signature restaurants are seeing changes in the kitchen. Brian Piasecki, who has been Chef de Cuisine at the California Grill for seven years, is leaving the restaurant to become the Executive Chef for Walt Disney World Resort’s Moderate, Value and Standalone DVC Properties. Over at Disney’s BoardWalk Inn, Executive … More chef changes at Walt Disney World

Jasmin Sandoval, a server at the Plaza Restaurant in the Magic Kingdom from 2011 to 2015, is suing Walt Disney World over lost wages. Sandoval claims she spent over 20 percent of her day washing dishes, restocking or performing other tasks for which she wouldn’t receive tips, while still earning the lower wages of a … Magic Kingdom waitress sues over lost income

Walt Disney World has announced a pricing increase and a move to a seasonal pricing model for their one-day tickets. Pricing for a one-day ticket now ranges from $105-$124, depending on the time of year. There are Value, Regular, and Peak Seasons, as well as blockout dates for the Regular and Value seasons. According to … Walt Disney World raises ticket prices; announces seasonal pricing structure for one-day tickets

Changes look to be coming to the food items available at Disney’s Animal Kingdom, including the removal of turkey legs from the menus. The changes will take place March 1. At Flame Tree Barbecue, the turkey legs will be removed from the offerings, but taking their place will be a Full Rack of St. Louis … Turkey legs being removed from Animal Kingdom menus

In May, guests at Disney Springs will have access to cupcakes 24 hour per day from a new “cupcake ATM.” Sprinkles, a Beverly Hills-based bakery, will be opening a location at Disney Springs’ Town Center and will bring the cupcake ATM to the area as well. The machine is stocked with about 400 cupcakes and … Sprinkles to open Disney Springs location with Cupcake ATM

Magic Kingdom’s Diamond Horseshoe restaurant will begin serving table-service lunch and dinner daily beginning March 13. العاب بوكر للكبار The meal will be “all-you-care-to-enjoy. 888 ” Menu items include a Frontier Salad (greens, tomatoes, roasted corn, cornbread croutons, and a house-made chipotle-ranch dressing) and cornbread for the table to share. Entrée choices are a BBQ … Magic Kingdom’s Diamond Horseshoe to begin table-service dining

Phil Smith, who was Walt Disney World’s first permanent employee, died Tuesday, February 23 at the age of 83 of complications from kidney disease and COPD. Smith began working for Disney as a lawyer back in 1965 while the company was quietly buying up the land that would eventually become Walt Disney World. His wife … Phil Smith, Walt Disney World’s first employee, dies at age 83